Ingredients

• 1/2 cup Extra Virgin Olive Oil
• 1/3 cup Rice Vinegar
• 1/4 cup Honey
• ¼ teaspoon Dijon Mustard
• 1/2 teaspoon Sea Salt
• 1 ½ tablespoons Poppy Seeds
• 1 pkts Mixed Baby Salad Greens
• 3 cups Strawberries, Sliced
• 2 cups Fresh Blueberries
• 1 whole Pineapple, Diced
• 1 cup Sliced Almonds

Method

1. To make poppy seed dressing: Combine olive oil, rice vinegar, honey, dijon mustard and sea salt in a blender. Blend until creamy.
2. Stir in poppy seeds and set aside.
3. To assemble salad: In a large bowl combine salad greens, strawberries, blueberries, pineapple and slice almonds. Toss until combined.
4. Drizzle with poppy seed dressing and serve.