Vegetarian

Buttermilk Rusks

Buttermilk Rusks

Buttermilk rusks are a popular snack in South Africa. They are essentially double-baked bread. Interestingly, it has the most straightforward recipe compared to other snacks.

read more
Carrot Cake

Carrot Cake

With its outstanding spice flavor, super moist crumb, and velvety cream cheese frosting, this is truly the best carrot cake. Use brown sugar and toasted pecans for a deeper flavour.

read more
Chorizo and Cherry Tomato Risotto

Chorizo and Cherry Tomato Risotto

There is nothing as creamy and decadent as risotto. This easy rice dish is as comforting as it comes and while it may seem intimidating it really is simple. Each time you make it, it will get better and better.

read more
Bread Rolls

Bread Rolls

The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight – M.F.K. Fisher

read more
Green Bean, Feta and Peppadew Salad

Green Bean, Feta and Peppadew Salad

This is a side dish I would serve in the summer or the winter, for a holiday dinner or lunch with a friend at the kitchen counter. It’s easy, it’s colourful, and it has an intriguing mix of textures and tastes – Head Chef Yolande.

read more
Summer Salad (Ve, V)

Summer Salad (Ve, V)

To remember a successful salad is generally to remember a successful dinner; at all events, the perfect dinner necessarily includes the perfect salad – George Ellwanger

read more

Pin It on Pinterest